I don't know what it is about eating outdoors but I love it. A cup of coffee and a croissant for breakfast outside on the deck; a light lunch and perhaps a glass of wine in the sunny courtyard of a downtown café; dinner under the stars; I love them all.
Food, Wine & Beverages
Growing kaffir lime leaves – a taste of the tropics
Kaffir lime leaves are an essential ingredient in Thai food, and easy to grow – with ...
Hummus, tzatziki & smoked fish dip recipes
It’s perfect time of the year for long evenings on the deck or patio with a beer ...
Salt & pepper salmon with mango salsa
Fresh, clean and easy the perfect Summer dish. Serves 4 Ingredients 1 tablespoon sea salt 1 ...
Summer Fruit Cobbler
If you have a morning tea or a function you need to bring a plate to, ...
Greek Salad
This recipe is prefect on a hot summers day. Have it as a side salad or ...
Sugar Free Chia Jam
Makes 1 1/2 – 2 cups of jam Ingredients 2 cups chopped strawberries (or fruit of your ...
Strawberry Protein Smoothie
Ingredients 1/2 cup plain greek yogurt 10 frozen strawberries 1/2 cup water 1/2 tsp honey Method Add ...
Crayfish
The perfect low carb option to match a Stella Artois Légère Ingredients: Recipe serves four as ...
Butterflied Leg Of Lamb With Salsa Verde
This is a gorgeous recipe with succulent New Zealand lamb and a tangy salsa verde, it’s the ...