From fruits and vegetables, to whole grains, nuts, beans and legumes, this power-packed nutritional inventory will take you into the best years of your life.
Food, Wine & Beverages
Berry and Oat Cake
Try this extremely moreish recipe using frozen fruit unless its berry season. It's wonderful served warm, with a dollop of cream or ice cream.
One Pan Tuna Pasta Bake
Who doesn't love a meal that can be served up in one dish at the table! This tasty pasta bake can be made dairy-free or add a little extravagance with basil in the sauce.
9 fascinating facts you never knew about Scottish whisky
As the national drink of Scotland and a beloved beverage the world over, there are plenty of fascinating ...
Speedy Self-Saucing Puddings
A gluten-free chocolate pudding, portioned to serve 2 and super speedy to put together!
Lukey’s Lamb Pizza
A tasty lamb pizza recipe, packed with flavour, and a real harissa kick. Extracted from 'Five Kilos in 5 Weeks'
Pasta Flora – Apricot Jam Tart
Pasta flora is a buttery shortcrust jam tart enjoyed throughout the Mediterranean.
Discover Castello del Trebbio (and its Tuscan tomato soup recipe)
Snuggled in postcard-perfect Tuscan hills, you can find a castle fit for a fairy tale: Castello ...
Lahanorizo | Cabbage, Leek & Rice Stew
Lahanorizo is a delicious one-pot vegan stew of shredded cabbage (lahano), leeks and rice (rizi). Serve as a stand-alone meal, but you can also prepare it as a warming side dish to complement grilled proteins.
Zucchini, Olive and Feta Bread
This savoury bread is so flavourful – it’s perfect served on its own or with a simple smear of butter.





