With so much stone fruit available at the moment (and Golden Queen peaches starting to ripen), why not make use of the seasonal bounty with an Upside Down Peach Cake? Perfect with a cup of tea or for a little treat after dinner.
Food, Wine & Beverages
Bacon & Vegetable Lasagne
This is an ideal family-friendly meal, packed full of veggies and layered with cheese and pasta – the kids will love it!
Hokey Pokey Biscuits
A favourite in New Zealand, quick to make and keeps the grandkids busy!
Mini Mushie Frittarties
Sometimes you need something nutritionally balanced, easy to eat and ready to go when you’re running out the door of a morning. Look no further than these mini frittatas.
Unstoppable – Saving Time in the Kitchen
Ageing – we can’t avoid it, but we can manage it! Welcome to the first in our ‘Unstoppable’ series where we share smart tips for enjoying life and leisure to the full, as the years roll on!
Banana and Blackberry Bread
No refined sugar and 10 years in the making! This is My Kitchen Rules contestant, Luke Hines, best ever banana loaf with a healthy handful of blackberries for something different!
Mini Mushroom Quiches
Filled with the fabulous combination of mushrooms, thyme and goat’s cheese, these crispy, golden cases are a satisfying snack to enjoy warm or cold.
COMP CLOSED: Book Giveaway: Weight-Loss Success
We are very pleased to be giving away two copies of Weight Watcher's new book 'Weight-Loss Success' to our GrownUps members.
Date, coconut & ginger slice
Dates and ginger are two ingredients that are made for each other. Add in some coconut for a magical mix that creates an amazing aroma as it bakes – and tastes even better.
Chicken and Leek Pie
A low fat chicken and leek pie, bound to become a favourite in your house hold and when the grandchildren come to stay!





