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Our People, Our Country

A Wild-Food Legend

Fleur Sullivan is one of New Zealand’s most treasured pioneering restaurateurs. Her eventful career has spanned over 50 years, during which she’s transformed two sleepy small towns into internationally loved foodie destinations.

Making a Difference – Community Trap Lines

In recent years, voluntary-run community traplines have become an effective way of controlling the predators that threaten our native animals, especially birds and bats. They are also a way of engaging with and educating the public about the threat to native wildlife from introduced predators.

A Kiwi Angel

Not many people would make sandwiches for someone who is trying to pickpocket them, but on Christmas Eve 1997, in the middle of a Russian winter, 27-year-old New Zealander Rachael Hughes found a small hand on her wallet as she tried to put it in her back