Jamie shows us how to make a truly authentic, traditional and classic Spaghetti Carbonara. The dish uses two traditional Italian ingredients; a cured meat called Guanciale and Roma’s staple cheese, Pecorino Romano. This is the perfect Italian treat! Enjoy!
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COMP CLOSED | Book Giveaway | Everyday Eats
We are very pleased to be giving away three copies of Jasmine Weston's book 'Everyday Eats', to our GrownUps members.
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