Gardening

A greenhouse is a fantastic way to extend your growing season, protect plants from harsh weather, and cultivate a variety of crops year-round.

Quinces are great for eating raw, but they are just amazing in jellies and chutneys. Quince trees are hardy and deciduous and grow in many climates.

From late February well into autumn, sedum produces large, dense, pink flower heads that perch on thick, upright, grey-green stems.

There’s still plenty of time to create a fresh salad garden that will produce a harvest within 8 weeks or earlier!

We are very pleased to be giving away two copies of Ann Treneman's book, 'Horti-Curious', to our GrownUps members.

Poinsettia are not the only living colour in December. If you’re after something a little more original this Christmas, we have some suggestions to whet your appetite.

If you’re looking to add a bit of nature to your home without the hassle of an outdoor garden, indoor plants are a brilliant option.

There are, in fact, many uses for coffee grounds: from in the garden to facial treatments!

We’ve put together some common garden planting styles and their meanings to help you describe what you want to a landscaper.

Georgiana Molloy is remembered as one of the first botanists in the Swan River Colony in Western Australia.