Life

You don't have to dedicate your life to eating like a caveman to love a good barbeque - since the discovery of fire, roasting meat over a flame has made mouths water.

At the age of twenty-seven, I met a new breed of women – who were mothers with youngsters like me, but were also students at Massey University

Fresh fruit growers and their customers can’t resist novelty – and they now have it, once again, in the form of Yuzu, an unusual citrus which is available in New Zealand

In recent years there has been an upsurge of the circumstances where more than one generation of a family has a financial stake in the same property.

To tackle the query which comes up time and time again, “what wine goes with pork?”, one must first ask another question, what kind of pork are we having? 

Do you have a dairy allergy or intolerance? How about trying this raw, gluten and dairy free version that tastes amazing?

If gin is increasingly on your radar, it’s probably because it’s taken New Zealand by storm – and we’re not talking about the imported variety!

Newspaper has always been popular with gardeners – the sky’s the limit as to what you can use newspapers for in your garden.

Neighbours! Often modern life is so busy you hardly ever see them. Occasionally they become good friends. Sometimes they turn out to be monsters that can ruin your enjoyment of life and plunge you in to your own suburban soap opera of arguments and rec

There are so many incredible flavours in here, but they all just come together in a sensational flavour smash topped off brilliantly by the beautiful fresh barbequed salmon. Yum!