Try this version as a quick lunch or easy late night snack – it takes a few more minutes to prepare, but it is head and shoulders about the quick ham and cheese combo…
You will need:
Good quality bread (a sour dough will do nicely)
Butter
Finely grated parmesan
Gruyere
Fresh basil leaves
Charred zucchini/capsicum/mushrooms
Ham off the bone (optional)
Your favourite chutney
Salt and pepper
Method:
Soften the butter and mix in the parmesan. Spread this liberally on the outside of the bread.
Layer the other ingredients inside and toast in a non-stick pan or sandwich press.
Adding parmesan to the butter will create a crispy, tasty outside, which is incredibly more-ish!