Mrs Quokka’s Peanut and Rolled Oats Brownies

Indulge in the perfect blend of rich cocoa, creamy peanut butter, and wholesome rolled oats with our delectable no-bake chocolate peanut butter brownie bites – a quick and easy treat that’s sure to satisfy your sweet tooth!

Ingredients

• 60 grams butter
• ¼ cup milk
• 1 cup sugar
• 1 tablespoon cocoa
• ¼ cup chunky peanut butter
• 1 ¾ cups rolled oats

Method

1. Melt butter in a saucepan, add the milk, sugar and cocoa and bring to boiling point, stirring for 2 minutes until sugar is dissolved. Turn down heat.
2. Add in peanut butter and stir until melted.
3. Add in rolled oats. The mixture should be a firm consistency.
4. Place greaseproof baking paper onto a plate or tray and spoon the mixture onto this, shaping into round brownie sizes.
5. Put into fridge until set.

Makes approximately 12.

Quokka Logic: Necessity is the mother of peanut butter sandwiches.

Published with permission from The Quokka Logic and Baking Book by Karen McMillan, Duckling Publishing, RRP $29.99